
Calories540
Protein40g
Fat60g
Carbs16g
Ingredients
- 3 tablespoons all-purpose flour
- salt
- ¼ teaspoon freshly ground black pepper
- 4 thin-sliced chicken breasts
- 2 tablespoons extra-virgin olive oil
- 1 small yellow onion, finely chopped
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- ⅓ cup sun-dried tomatoes packed in oil, drained and finely chopped
- 2 teaspoons tomato paste
- ½ teaspoon dried oregano
- ¼ teaspoon crushed red pepper flakes
- ¼ teaspoon sugar
- 2 tablespoons grated parmigiano reggiano or pecorino romano cheese
- 2 tablespoons fresh chopped basil, plus more for serving
Instructions
To view step-by-step preparation details, visit the original creator on their official website.
Read full instructions for "Marry Me Chicken" at Once Upon a Chef ↗Upgrade Your Culinary Experience
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